| 1NFG: reference: Crystal structure of D-Hydantoinase from Burkholderia pickettii at a resolution of 2.7 Angstroms: insights into the molecular basis of enzyme thermostability., Xu Z, Liu Y, Yang Y, Jiang W, Arnold E, Ding J, J Bacteriol 2003 Jul;185(14):4038-49. PMID: 12837777 |
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