| 4AYG: reference: Flexibility of truncated and full-length glucansucrase GTF180 enzymes from Lactobacillus reuteri 180., Pijning T, Vujicic-Zagar A, Kralj S, Dijkhuizen L, Dijkstra BW, FEBS J. 2014 Mar 6. doi: 10.1111/febs.12769. PMID: 24597929 |
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