| 6JX2: reference: Crystal Structure and Biochemical Characterization of Ketol-Acid Reductoisomerase from Corynebacterium glutamicum., Lee D, Hong J, Kim KJ, J Agric Food Chem. 2019 Jul 25. doi: 10.1021/acs.jafc.9b03262. PMID: 31298526 |
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