132L | Hydrolase(O-Glycosyl) | date | Jun 02, 1993 |
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title | Structural Consequences Of Reductive Methylation Of Lysine R Hen Egg White Lysozyme: An X-Ray Analysis At 1.8 Angstroms | ||||||||||||||
authors | I.Rayment, W.R.Rypniewski, H.M.Holden | ||||||||||||||
compound | source | ||||||||||||||
Molecule: Hen Egg White Lysozyme Chain: A Ec: 3.2.1.17 Engineered: Yes |
Organism_scientific: Gallus Gallus Organism_common: Chicken Organism_taxid: 9031 Tissue: Egg White | ||||||||||||||
symmetry | Space Group: P 21 21 21 |
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crystal cell |
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method | X-Ray Diffraction | resolution | 1.80 Å | ||||||||||||
ligand | DM0, MLY | enzyme | Hydrolase E.C.3.2.1.17 BRENDA | ||||||||||||
Gene Ontology |
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Primary reference | Structural consequences of reductive methylation of lysine residues in hen egg white lysozyme: an X-ray analysis at 1.8-A resolution., Rypniewski WR, Holden HM, Rayment I, Biochemistry 1993 Sep 21;32(37):9851-8. PMID:8373783 |
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