5AVN | Isomerase | date | Jun 23, 2015 |
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title | The 1.03 Angstrom Structure (P212121) Of Glucose Isomerase Crystallized In High-Strength Agarose Hydrogel | ||||||||||||||
authors | S.Sugiyama, N.Shimizu, N.Maruyama, G.Sazaki, H.Adachi, K.Takano, S.Murakami, T.Inoue, Y.Mori, H.Matsumura | ||||||||||||||
compound | source | ||||||||||||||
Molecule: Xylose Isomerase Chain: A, B Synonym: Glucose Isomerase Ec: 5.3.1.5 Engineered: Yes |
Organism_scientific: Streptomyces Rubiginosus Organism_taxid: 1929 Gene: Xyla Expression_system: Escherichia Coli Expression_system_taxid: 562 Expression_system_vector_type: Plasmid | ||||||||||||||
symmetry | Space Group: P 21 21 2 |
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crystal cell |
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method | X-Ray Diffraction | resolution | 1.03 Å | ||||||||||||
ligand | CA, MN, SO4 | enzyme | Isomerase E.C.5.3.1.5 BRENDA | ||||||||||||
Gene Ontology |
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Primary reference | Growth of protein crystals in hydrogels prevents osmotic shock., Sugiyama S, Maruyama M, Sazaki G, Hirose M, Adachi H, Takano K, Murakami S, Inoue T, Mori Y, Matsumura H, J Am Chem Soc. 2012 Apr 4;134(13):5786-9. doi: 10.1021/ja301584y. Epub 2012 Mar, 27. PMID:22435400 |
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OCA© by Jaime Prilusky, 1996-2014,2022 Bioinformatics Unit Weizmann Institute of Science |