| 6GER | date | ![]() |
|||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| authors | |||||||||||||||
| compound | source | ||||||||||||||
| symmetry |
| ||||||||||||||
| crystal cell |
| ||||||||||||||
| method | X-Ray Diffraction | resolution | |||||||||||||
| Gene Ontology |
| ||||||||||||||
| Primary reference | Three-dimensional structure of the wheat beta-amylase Tri a 17, a clinically relevant food allergen., Hofer G, Wieser S, Bogdos MK, Gattinger P, Nakamura R, Ebisawa M, Makela M, Papadopoulos N, Valenta R, Keller W, Allergy. 2018 Dec 4. doi: 10.1111/all.13696. PMID:30515829 | ||||||||||||||
| Data retrieval |
![]() |
| View 6GER in 3D |
Proteopedia, because life has more than 2D. |
| Structure-derived information |
| Sequence-derived information |
|
OCA© by Jaime Prilusky, 1996-2014,2022,2024 Bioinformatics Unit Weizmann Institute of Science |