| 5OLL | date | ![]() |
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| method | X-Ray Diffraction | resolution | |||||||||||||
| ligand | NI | enzyme |
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| Primary reference | The Crystal Structure of Gurmarin, a Sweet Taste-Suppressing Protein: Identification of the Amino Acid Residues Essential for Inhibition., Sigoillot M, Brockhoff A, Neiers F, Poirier N, Belloir C, Legrand P, Charron C, Roblin P, Meyerhof W, Briand L, Chem Senses. 2018 Sep 22;43(8):635-643. doi: 10.1093/chemse/bjy054. PMID:30137256 | ||||||||||||||
| Data retrieval |
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| View 5OLL in 3D |
Proteopedia, because life has more than 2D. |
| Structure-derived information |
| Sequence-derived information |
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OCA© by Jaime Prilusky, 1996-2014,2022,2024 Bioinformatics Unit Weizmann Institute of Science |